Method. Set the oven to 180C/160C Fan/Gas 4. Rub the butter into the flour until it resembles fine breadcrumbs (this can be done in a food processor). Stir in the sugar and cinnamon. Peel the.. Using your fingers, combine the butter and dry ingredients by pinching it together and do what they call "rubbing it in.". You should end up with a mix that looks like breadcrumbs. In a measuring jug, crack the eggs in. Add milk until you reach 10 fl oz (300 ml). Mix the milk and eggs together.
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Heat the oven to 210C/200C fan/gas mark 7. Put the flour, baking powder and a pinch of salt in a bowl and add the butter. Rub the butter in with your fingers then add the caster sugar, cinnamon.. Instructions. Preheat Oven: Preheat your oven to 400 degrees F. Line a baking sheet with parchment paper. Combine Ingredients: In a large bowl, combine the flour, rolled oats, baking powder, cinnamon, baking soda, salt and nutmeg. Cut in the butter with 2 knives or a pastry blender.
