Fill a large bowl with ice. Add the tequila, rum, vodka, gin, triple sec, lemon juice, and simple syrup and stir until the mixture is well-chilled. Strain the mixture into a pitcher and add the cola: Finish with a quick, short stir. Serve: Pour individual drinks into highball or hurricane glasses filled with ice.. Some of the most popular variations include: Shake the liquors and sour mix, strain it into a glass with fresh ice, then top it with cola. This approach adds dilution and creates a mellower flavor that's rather pleasant. Skip the sour mix and use 1/2 ounce each of simple syrup and fresh-squeezed lemon juice instead.
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Step 1 In a cocktail shaker, combine sour mix, tequila, gin, triple sec, vodka and rum. Fill shaker with ice, cover, and vigorously shake until outside of shaker is very frosty, about 20 seconds.. Pack and pour. Fill a cocktail shaker with ice. Pour in equal parts vodka, tequila, rum, gin, and triple sec. Add the sweet and sour mix. Shake and strain. Give it a good shake and strain it into a tall glass packed with ice. Top it off.
